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10-Minute Strawberry Ice Cream

  • Author: Myles
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 1x


3 ingredients. That’s all you need to make a real strawberry ice cream. Easy to make and really delicious!



1 package frozen strawberries (10 ounces)

2/3 cup heavy cream

1/2 cup sugar


  1. Put the frozen strawberries and sugar into a blender or food processor.
  2. Process until the strawberries are roughly chopped.
  3. While blender or processor is running, slowly pour in the heavy cream. Wait until everything is well-combined.
  4. Serve immediately.


To add more fun to your ice cream, top it up with fresh strawberry slices.

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